Tuesday, August 14, 2012

Doughnut tutorial

1. Mix a large ball of tan with a little ball of translucent.
2. Make a flattened out circle the thickness of the doughnut you want.
3. Make a hole in the middle with a dotting tool, or the tool of your choice.
4. Roll out white clay (or any color for the icing) as thin as possible.
5. Cover top of doughnut with this thin sheet.
6. Tear with your hands the excess clay so that it goes on the sides a little to look hand done.
7. Poke a hole through the icing layer.
8. Roll out snakes of the colors of the sprinkles.
9. Cut sprinkles different sizes and place them on the icing layer.
10. Add eyelet if it's a charm.

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